P. Mencía

2023 Harvest

P is for our Primary wine. The best example of the potential of the Queen of the Ribeira Sacra, the Mencía grape, fresh, fragrant and elegant, painstakingly tended to by the growers. The expression of an Atlantic climate and predominantly stony soil.

  • D. O. Ribeira Sacra.
  • Atlantic climate with continental influence.
  • 100% Mencía grape.
  • Destemmed and crushed grapes, fermentation for 10 days with gentle pumping, followed by a maceration of 8 days.
  • Aged in a steel vat for 6 months.

12-13% alc. vol. | We recommend decanting the wine before serving at around 15ºC.

Profile
Body
Fruit
Acidity
Alcohol
Taninos
.
9,50
Uvas tintas
Mencía grape
Its adaptation to the environment is excellent, providing wines that in their youth are fresh, fruity, with intense floral and fruity notes, which with aging evolve into delicate spicy notes, without losing the freshness and fruitiness.
Rojo intenso que recuerda a la picota
Nuance of wine

Intense cherry red.

Mora
Picota
Violeta
Predominant flavors
Blackberry, Pillory, Violet.
Aroma

Intense, typical of the Mencía from Ribeira Sacra, with notes of violet, rose, blackberry, pepper and with an earthy background.

Carne roja
Cefalópodos
Pescado azul
Accompaniment for
Red meat, Cephalopods, Blue Fish.
9,50